TIRADITO DE LENGUADO

Peruvian-style halibut sashimi, 
served with special spicy sauce (spicy).

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TIRADITO DE atUn

Peruvian-style tuna sashimi, served with special lemon and spicy soy sauce (spicy).

 

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TIRADITO DE YELLOWTAIL

Yellowtail sashimi seared with garlic, and served with yuzu, ponzu and chili oil.


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TIRADITO SAMPLER

Tuna, halibut, and yellowtail Peruvian-style sashimi (spicy).

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CEBICHE DE PESCADO

Mahi mahi marinated in lime juice, served with sweet potatoes and corn (spicy).

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CEBICHE MIXTO

Mixed seafood and fish marinated in lime juice, served with sweet potatoes and corn (spicy).


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PULPO AL OLIVO

Tender octopus with botija olive sauce.

YUCA A LA HUANCAÍNA

Fried Yuca with spicy cheese sauce (vegetarian).

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CAUSA marina trio

Whipped potatoes with aji amarillo topped with tuna poke, pulpo al olivo, and halibut cebiche.


CHICHARRÓN DE CALAMARES

Peruvian-style fried calamari.

PAPA A LA HUANCAÍNA

Boiled potatoes topped with spicy cheese sauce (vegetarian).

PAPA RELLENA

Mashed potatoes stuffed with seasoned ground beef, served with salsa criolla.


chicharron de pollo

Nikkei style fried chicken